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Tuesday 20 December 2011

Mashed Potato and Cheese Pie : Celebrating Christmas



Ingredients -

Boiled and mashed potatoes - 4 large
Cheddar cheese  grated - 1 cup + for garnish
Freshly ground pepper powder - 1 tsp
Milk warm - 1/2 cup
Butter melted - 2 tbsp
Salt - to taste

For white sauce -
Butter - 2 tsp
All purpose flour - 2 tsp
Cheese grated - 2 tbsp
Salt - to taste
pepper powder - a pinch
Milk - 1/2 cup


Method -
 
1. Make white sauce in a frying pan by melting the butter and frying all purpose flour in it until it slightly changes colour. Add the milk, cheese, salt and pepper and stir it on a low heat until it is thick enough for a pouring sauce.
2. Take the mashed potatoes in a big bowl.
3. Mix milk, butter, pepper powder, salt and cheese in the potato nicely until it's smooth and light.
4. Line a pie dish with butter. Spread potato mix in the dish evenly.
Now spread the white sauce over it and garnish it with cheese.
5. Bake it in a pre heated oven till the upper layer of the pie turns to a golden colour.
6. Enjoy this splendid dish with your family members and guests on the beautiful occasion of christmas.



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