Friday, 17 July 2015

Hot Cocoa topped with roasted Marshmallows




The perfect drink for all seasons and all reasons. Whether you are tired, have a cold or wanting to have something soothing, hot cocoa will come to the rescue. Its delectable mocha taste and the creaminess of roasted marshmallows will have you craving for more. 




Ingredients (makes 1 cup, increase the amount according to serving )
1. Cocoa Powder - 1 tablespoon
2. Milk - 1 cup
3. Sugar - 1 tablespoon or according to taste
4. Coffee- 1 teaspoon
5. Marshmallows - for topping.
6. Chocolate sauce - for drizzling.

Method-
1. Take milk in a pan and set it on medium heat.
2 Add cocoa powder, coffee and sugar. 
3. Stir properly and let it boil. Meanwhile 
    take the marshmallows and put it in an 
    oven (for 2 mins at 200 deg C) or a microwave 
   (for 15 sec) till it softens. Do not burn it.
4. Pour the hot chocolate in a cup. 
5. Decorate the marshmallows on top taking 
    care that it doesn't sink in the liquid.
6. Drizzle chocolate sauce on top. Viola! Sit 
    back and enjoy the drink with your favorite 
    cookies or cupcakes! 



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